Menu
"Flavor of Punjab" in Long Beach, CA is a hidden gem offering a wide array of Indian cuisine options. From traditional appetizers like Chicken Pakoras and Vegetable Samosas to hearty main dishes like Lamb Biryani and Chicken Tikka Masala, every dish bursts with authentic flavors. Customers rave about the quality and taste of the food, with favorites being the Chana Masala and Paneer Masala. The restaurant is family-owned, adding a personal touch to the dining experience. While some customers prefer dining in for generous portions, takeout and delivery options are also available. Overall, "Flavor of Punjab" stands out for its flavorful dishes, attentive service, and fair prices, making it a must-visit for Indian food enthusiasts in the area.
Appetizers

Chicken Pakoras
Delicately spiced boneless chicken fritters.
Vegetable Pakoras
Delicately spiced mixed vegetables fritters. Vegetarian.
Vegetable Samosa
Triangular shaped patties filled with potatoes and peas. Vegetarian.
Mixed Hors D'oeuvres
Platter of shish kebab, chicken tikka, samosa, pakora and popadum.
Onion Bhaji
Chopped onion fritters dipped in batter and fried.
Cheese Pakora
Delicately spiced fried cheese fritters.
Papadum
Crispy mildly spiced wafers.
Mulligatawney Soup
Chicken stock cooked, mildly spiced.
Lentil Soup
Ground lentil beans cooked, mildly spiced.
Tomato Soup
Made from fresh tomatoes.
Green Salad
Iceberg lettuce, chopped tomatoes, cucumber, carrots and fresh lemon.
Raita
Cultured yogurt with chopped tomatoes, cucumbers and carrots.
Plain Yogurt
Homemade.
Mixed Pickles
Hot.
Mango Chutney
Sweet mongo chutney, imported from india.
Soups, Salads and Side Dishes

Rice and Biryani

Lamb Biryani
Basmati rice cooked with lamb and nuts.
Shrimp Biryani
Basmati rice cooked with shrimp and nuts.
Chicken Biryani
Basmati rice cooked with chicken and nuts.
Vegetable Biryani
Basmati rice cooked with vegetables and nuts. Vegetarian.
Mattar Pulao
Basmati rice cooked with peas and nuts.
Plain Rice
Plain basmati rice.
Punjab Curry for 2
Half tandoori chicken, choice of chicken or lamb curry, chicken or lamb rice, salad, raita and naan.
Shrimp Kabab Masala
Tandoori shrimp cooked delicately in mild gravy.
Chicken Tikka Masala
Marinated boneless chicken breast cooked in tandoor then delicately cooked with spices.
Fish Tikka Masala
Fish marinated lightly in yogurt, garlic and herbs, served with onions and lemon.
Lamb Tikka Masala
Lamb tikka delicately cooked in a gravy of tomatoes and creamy sauce.
Chef's Special Recommendations

Tandoori Breads

Naan
Soft bread freshly baked.
Garlic Naan
Soft bread made with fresh garlic.
Keema Naan
Minced ground meat bread.
Onion Kulcha
Leavened bread stuffed with onions and herbs.
Parantha
Buttered and layered whole wheat bread.
Aloo Parantha
Whole wheat bread filled with potatoes, peas and spices.
Roti
Plain whole wheat bread.
Cheese Naan
Sweet Naan
Peshwari Naan
Naan bread baked with nuts and raisins.
1/2 Tandoori Chicken
Chicken marinated in yogurt and spices.
Chicken Tikka
Marinated boneless breast of chicken.
Mixed Tandoori
An assortment of tandoori chicken, chicken tikka, sheekh kabab and lamb tikka.
Shish Kebab
Minced ground meat, sausage shaped, mixed with onions, ginger, garlic and spices.
Lamb Tikka
Boneless lamb marinated in spices.
Tandoori Shrimp
King size shrimp mildly spices, served with rice and salad.
Fish Tikka Kabab
Fish marinated lightly in herbs.
Tandoori Entrees

Chicken

Chicken Curry
Delicately cooked chicken in mild spiced gravy.
Chicken Saag
Chicken cooked with spinach and spices.
Chicken Do-piaza
Chicken cooked with sauteed onions and spices.
Chicken Korma
Mild. Chicken cooked in a creamy sauce with nuts and raisins.
Chicken Vindaloo
Chicken cooked with potatoes in a spicy sauce. Hot.
Chicken Mushroom
Chicken cooked in a curry with fresh mushrooms.
Chicken Zalfarezi
Chicken cooked with bell peppers, onions, carrots peas, beans and tomatoes.
Karahi Chicken
Chicken cooked with bell peppers, tomatoes, onion, ginger and garlic.
Chicken Madras
Chicken cooked in a coconut curry. Spicy but subtly balanced.
Chicken Malai
Chicken marinated in yogurt, herbs and spices cooked with coconut milk and thick sauce.
Chicken Makhani
Shredded tandoori chicken cooked in creamy sauce.
Chili Chicken
Spicy boneless chicken with sliced green chilies, onion and bell pepper.
Lamb Curry
Pieces of lamb cooked in onion sauce and spices.
Lamb Saag
Lamb cooked with spinach and herbs.
Lamb Do-piaza
Lamb cooked with extra sauteed onions and spices.
Lamb Korma
Mild. Lamb cooked with nuts in creamy sauce.
Lamb Mushroom
Lamb cooked with fresh mushrooms.
Lamb Vindaloo
Lamb cooked with fresh mushrooms. Hot.
Lamb Bhuna
Dry. Lamb cooked with tomatoes in a thick gravy.
Lamb Karahi
Lamb cooked with bell peppers, tomatoes, onion, ginger and garlic.
Lamb

Seafood

Shrimp Masala
Shrimp cooked in thick gravy.
Shrimp Saag
Shrimp cooked with spinach and spices.
Shrimp Vindaloo
Hot. Shrimp cooked with potatoes in a hot sauce. Hot.
Shrimp Bhuna
Dry. Shrimp cooked with tomatoes in a thick gravy.
Shrimp Curry
Shrimp cooked in onion sauce with herbs and spices.
Baingan Bhartha
Roasted eggplant minced and cooked with peas and spices. Vegetarian.
Malai Kofta
Assorted vegetables minced, sharp round and cooked in a gravy sauce. Vegetarian.
Bhindi Masala
Seasonal. Fresh okra sauteed with onions, tomatoes and spices. Served with rice.
Navratan Korma
Mild. Mixed vegetables cooked with nuts and spices.
Vegetable Zalfarezi
Bell peppers, onions, carrots, peas, beans and tomatoes cooked in fresh spices. Vegetarian.
Shahi Paneer
Homemade cheese prepared delicately with onions and tomatoes.
Karahi Paneer
Homemade cheese cooked with bell pepper, onions, garlic, ginger and tomatoes.
Saag Paneer
Spinach cooked in cube shaped homemade cheese and spices.
Mattar Paneer
Cube shaped homemade cheese cooked with peas and spices.
Paneer Masala
Homemade cheese cooked in a creamy tomato sauce.
Chili Paneer
Homemade cheese served with spicy green chilli, onions and bell pepper.
Mushroom Mattar
Fresh mushrooms cooked with peas and spices. Vegetarian.
Vegetable Malai
Mixed vegetables cooked in fresh herbs and spices with coconut milk. Vegetarian.
Saag Aloo
Creamed spinach cooked delicately with mildly spiced potatoes. Vegetarian.
Dal Makhni
Black lentil beans cooked in a special blend of spices. Vegetarian.
Yellow Dal
Yellow lentil beans cooked in a special blend of spices. Vegetarian.
Aloo Gobhi
Fresh cauliflower dry cooked with sauteed potatoes. Vegetarian.
Channa Masala
Garbanzo beans cooked in fresh herbs and spices. Vegetarian.
Aloo Mattar
Cooked with potatoes, peas and spices. Vegetarian.
Vegetable

Desserts

Gulab Jamun
Round dark pastries soaked in rose water, served warm.
Rasmalai
Our creamy Indian delight made from essence of milk, garnished with pistachios and served chilled.
Kulfi
Homemade Indian ice cream with almonds, cardamoms with choice of mango or pistachio flavor.
Kheer
Indian rice pudding.
Lassi
A refreshing yogurt drink served sweet or salted.
Mango Lassi
A refreshing yogurt drink with mango.
Strawberry Lassi
A refreshing yogurt drink with strawberry.
Masala Chai
Indian tea with spices and milk, served hot or over ice.
Coffee
Tea
Soda
Coke, Diet Coke, Sprite.
Iced Tea
Lemondade
Juice
Orange, mango, apple.
Beverages
